March 1st to March 31st is EATS IN QUEENS MONTH. It’s give back while dining out. Registered restaurants like us will offer a 10% discount when you dine with us. Click here to make a small donation to Queens Together to raise money for food relief. In return, they will send you a PASS for…
Author: Addictive
Filet Mignon
Filet Mignon Petite filet mignon slices served over asparagus and mashed potatoes merlot wine reduction.
Tabla de Carne Y Queso (Charcuterie Board)
Manchego, brie, gouda, serrano ham, prosciutto di parma dry chorizo, salchichon, Dread stick, memorillo, marcona almonds, olves, grapes, gundillas and banderia
Tartar de Atun
Fresh tuna tartare with scallions. cucumber black sesame salt and lurikake dressing.
Calamari
Calamari Spanish calamari sauteed with sundried tomatoes, fresh herbs garlic and white wine. topped with gremolata and crisov capers
Olives
mixed olives marinated in a house vinagrette base on cherry wine.
Best Wine Bar in the U.S.
listed best wine bar in the U.S. by Travel and Leisure Magazine 2018.
We are now a tapas bar and restaurant. For a long time, we have been offering delicious tapas and small bites. Now Addictive Wine & Tapas Bar is offering full portion meal. You can find salmon, pasta and filet mignon on our menu.
We now do catering and special events! Make it fun and memorable. Impress your guests and friends with our unique small bite tapas. Call 718-216-8756 for more information.